Category: Naczynia do pieczenia
Forma i funkcja łączą się w okrągłym naczyniu żaroodpornym z kamionki o pojemności 1,5 kwarty, gotowym do użycia w kuchni i na stole.
I’ve used this for everything from baked pasta to a quick apple crisp, and it moves effortlessly from a hot oven straight to the table without any fuss. The 1.5-quart size is perfect for side dishes, and the stoneware cleans up way easier than my old metal pans ever did.
The lid fits snugly and the white finish looks clean enough to go straight from oven to table without a second dish. I've used it three times this week for casseroles and it's held up great.
